Specials

Sunday April 26th

Oak Smoked "Orange Chicken" Wings - slow smoked over post oak wood and flash fried to finish. Sauced and tossed to order in our special "Orange Chicken" Sauce. It's a nod to a Chinese classic takeout dish. This is one outstanding sauce selection. Try this special wing flavor in addition to our everyday flavors of: Alabama White, Honey BBQ, Buffalo, Lemon Pepper, & Garlic Parmesan.
11:00 AM - 08:00 PM

Tuesday April 28th

The Mailman Sandwich - we take Brisket, Switch Original Sausage, and diced onion. We table chop all of this together (made to order). Dressed with Lance's mustard and a drizzle of our sharp cheddar cheese sauce. Serve with a side of Homemade Fries.
11:00 AM - 08:30 PM

Wednesday April 29th

SMOKED PRIME RIB - served by the plate served with two special sides: Smoked Pork Hash with Duck Fat Roasted Potatoes & Sauteed Green Beans with Bacon & Tomatoes. Served with horseradish cream sauce and a dinner roll. Or grab this special cut by the 1/2 lb a la carte.
11:00 AM - 08:30 PM

Thursday April 30th

Smoked Brisket Burger Day! We start with house ground and smoked 1/2lb brisket burgers. Today we will be featuring (2) fan favorite burgers. The CHIMICHURRI SMOKED BRISKET BURGER - dressed with Pepper Jack Cheese, house red Chimichurri, Avocado Mash, Red Onion, and Tomato. Choice of Homemade Onion Rings or Homemade Fries. Or try the classic ALL AMERICAN SMOKED BRISKET CHEESEBURGER - dressed with American Cheese, Switch Special Sauce, and pickles. Served with your choice of homemade Onion Rings or Homemade French Fries.
11:00 AM - 08:30 PM

Friday May 1st

BEEF CHIMICHURRI SAUSAGE - The new May featured House Made Sausage of the Month! Don't skip this link yall! This all beef link is our spin on the classic flavors of a Brazilian churrasco! Seasoned with lime, oregano, garlic, parsley, cilantro, coal charred red onions, and red chiles. Served with a side of house red Chimichurri sauce for dipping!
11:00 AM - 09:00 PM

Saturday May 2nd

Don't skip the APRIL HOUSE MADE SAUSAGE OF THE MONTH - The Chile Relleno Sausage served with a side of House Verd Sauce for dipping!
04:00 PM - 06:00 PM